February 2018 Wine Club Newsletter
Here are the wines we have selected for you to enjoy in February together with the cheeses and recipes to pair with them!
Simply click on the wine, recipe, spice or cheese names for more information.
Click on the red arrow within each recipe to watch Chef Tommy prepare the recipe.
White Wines of February 2018
Red Wines of February 2018
RECIPE PAIRED WITH THIS WINE: - Flourless Chocolate Cake with Vanilla Buttercream Frosting
SPICES USED IN THIS RECIPE: - Vanilla + Sugar 'n' Spice
CHEESE PAIRED WITH THIS WINE: - Blu al Don Santo
Bill's Cellar Selection for February 2018
Intrigue Melange 2014 a Left Bank style Red Wine blend (Mélange) created from our finest California vineyards and inspired by Château Haut-Brion.
Visit, Taste, Dine & Travel
Come visit us in California wine country and enjoy some of our 2018 events.
- Epicurean Dinners ~ Dine with us on the first Friday every month
- Pickup Parties ~ Party with us every Weekend in December, February, May and October
- Oz Odyssey ~ Enjoy the best Wines and Foods of Australia with us March 7 to 15, 2018
- Pig Roast ~ Celebrate Harvest with us Saturday August 4, 2018
- Europe Odyssey ~ Cruise the Adriatic Coast with us August 13 to 23, 2018
- Lobster Feast ~ Celebrate Crush with us Sunday September 9, 2018
Book early as space is limited or call 707-433-1500 with any questions.