TASTINGS IN HEALDSBURG
Where Every Glass Holds a Story and Every Bite is a Discovery
Start with a Wine & Cheese Tasting
Step into the world of Williamson Wines—a place where fine wines and unforgettable moments come together. Begin your tasting adventure with our Wine & Cheese Tasting, an inviting introduction to the cellar and its more than forty wines, each with its own story to tell.
Take a seat and let our engaging host guide you through a flight of four or five selections, each expertly paired with artisanal cheeses and delightful bites. The pace is unhurried, the conversation lively, and the flavors beautifully matched.
For those just discovering Williamson, it’s the perfect first taste—an experience that captures both the character of the wines and the warm, convivial spirit in which they’re meant to be enjoyed.
Icon Wine & Food Pairing Experience
For those with a passion for adventure and an eye for the extraordinary, we present the Icon Wine & Food Pairing Experience. This exclusive experience gives you the chance to enjoy a flight of our iconic natural wines, typically reserved for our esteemed wine club members.
Each wine is paired with a dish crafted by our talented winery chefs, showcasing the finest fresh, local ingredients, seasoned with our own unique blends of herbs and spices. Each course is a reflection of the land we love, a perfect marriage of nature and craft, made to be savored and shared.
Want to learn more about the culinary magic behind these pairings? Visit our Recipe Library or check out our Epicurean Kitchen YouTube Channel to watch our chefs in action or take a quick look at an Icon Food & Wine Pairing Experience 
.
Indulge in the Icon Wine Pairing Lunch
For those in search of something a little more indulgent, the Icon Wine Pairing Lunch offers a splendid way to while away an afternoon. It is not merely a meal, but a leisurely celebration in which each of our signature Icon wines is matched with a generously portioned, thoughtfully composed dish.In the kitchen, our chefs take evident pride in their craft, working with the finest local ingredients and a quiet determination to coax the very best from every glass and every plate. Courses arrive in a gentle rhythm, each pairing revealing new layers of flavor and character, as though the wines themselves were telling their stories
By the time the last sip is enjoyed, one is left with that most agreeable of sensations—the feeling of having spent time exceedingly well, in good company, with memorable food and wines that linger pleasantly in both mind and palate long after the afternoon has drawn to a close.
RESERVATION - PHONE: 707-433-1500
Happy Hour at Bill's Cellar
In the heart of the evening, as the world slows its pace, Bill’s Cellar invites you to slip away to a moment of indulgence. Every weekday, from 4 pm to 6 pm, the doors open to a delightful Happy Hour, where the wine flows freely and the bites are as tempting as the conversation.
Picture yourself savoring a glass of a wonderful vintage, while nibbling on hot buttered truffle popcorn, the comforting crunch of kitchen barbecue chips, a tender chicken slider, or perhaps the rich simplicity of a smashburger. It’s the kind of moment that makes you forget about the clock and simply enjoy the pleasures of the present. Come, share a glass, and be part of the charm.
Friday Lunch ~ 4 courses + 4 wines
On Friday, our chefs step into the Epicurean Kitchen with a singular mission: to showcase what they can do with the finest Sonoma produce, fresh as the morning fog clinging to the vines at dawn—local, vibrant and full of life.
Each week, a new theme emerges, inspired by the cozy charm of European bistros—those little havens where simple ingredients are transformed into something extraordinary. The atmosphere is one of effortless elegance, a place where the unhurried flow of conversation is matched only by the warmth of the welcome and the generosity of the meal.
But there’s more than just the food. The four courses, each a revelation in itself, come with a wine pairing that complements the dish with a precision that would make a sommelier blush. It’s not just lunch—it’s an experience, one that invites you to slow down, savor, and indulge.
Do come hungry, and be prepared for the unexpected—because each Friday’s menu is as much about the pleasure of discovery as it is about enjoying a meal well crafted.
Fridays at noon. Fixed price: $75 per person. Reservations: 707-433-1500
