. . .breakfast, brunch or bedtime . . . any time is Rosé time . . .

Adore Label

Adore Rosé

A crisp classic, all rich, strawberry-raspberry fruit and full of vibrant acidity. A really enjoyable flavor, refreshing, fruity and aromatic. Serve with grilled fish, meats and sausages – all the barbecue food pairs perfectly with Provence rosé.

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Desire Rose

Desire Rosé

Try something a little different like a delicious, fruity, dry rosé wine produced from a combination of Atlas Peak Cabernet Sauvignon, and Cabernet Franc, the very same fruit that we use to make our reserve wines.

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Frivolous Rosé

After tasting Pinot Noir rose in Marsannay we just had to do it even if it was frivolous to use great Russian River Pinot fruit to make a rose. Serve with summer salads, cured meats, crab or salmon as well as Asian and Mexican style foods.

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Tickled Pink Image

Tickled Pink Rosé

Summertime picnics; sunbaked days at the beach; the scent of meats grilling over hot coals; so try a fresh and fruit forward dry rosé wine. Pair with starters: tapenade, shrimps or toast with fresh goat cheese or even a refreshing salad.

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