Tickled Pink Rosé

Tickled Pink is a Bordeaux-style rosé

Tickled Pink is characterized as light and decadent with lovely roundness with intense aromas including strawberry, gooseberry, grapefruit and currants.

You may initially think of red wines when it comes to Bordeaux wines, but Bordeaux also produces delicious, fruity, dry rosé wines. For most wine drinkers, it just wouldn’t feel like summer without a little rosé.

Serving Temperature:    45°F- 50°F

As a Bordeaux style rosé Tickled Pink is produced from a combination of Cabernet Sauvignon, Cabernet Franc and Merlot grapes and then vinified at a low temperature.

The primary flavors of Tickled Pink are red fruit, strawberry and currant combined with the acidic freshness of citrus and grapefruit. The aromas are intense, fresh and fruity. In short, perfect for refreshing your summer taste buds.

A versatile wine, it can go with a wide variety of starters: tapenade, shrimps or toast with fresh goat cheese . . . even a refreshing salad.

Continuing the meal with rosé is possible too, for example, grilled fish, grilled meats and sausages – all the barbecue food pairs perfectly with Bordeaux rosé.

With it's refreshing flavors, Tickled Pink can beautifully complement many desserts, cherry or plum pastries with cream or custard might be a nice match.

Tickled Pink ~ to give pleasure or gratify where the enjoyment is great enough to make the recipient glow with pleasure

Rosé - In French the word rose means pink. It also refers to the rose, the primary flower of romance, but when a simple accent is added it becomes Rosé one of the world's most adored wines.

Andouille Sausage Skewer

Andouille Sausage Skewer

Take your side dish to the next level with this easy but yet delicious, Andouille Sausage Skewer. With a blast of fresh flavors, it will compliment any summer dish perfectly.

Aussie Seafood Salad

Aussie Seafood Salad

This dish is what Australian summers are all about ... great flavor, great seafood, simple and fresh. You will love this as much as we do.

Brazilian Breakfast Mushrooms

Brazilian Breakfast Mushrooms

Enjoy our South American take on mushrooms and eggs using our Brazilian spice blend. Try adding chorizo, spinach or avocado, or make a large batch in a roasting tray and bake the eggs on top when feeding a crowd, serving with soft tortillas.

Espelette Spiced Sweet Potato Wedges

Espelette Spiced Sweet Potato Wedges

Just a dash of Herbie's Espelette Pepper Flakes kicks up your basic sweet potato wedges. Serve with a side of your favorite dipping sauce, truly a match made in heaven!

Laksa

Laksa

Laksa is a popular spicy noodle soup from the Peranakan culture, which is a merger of Chinese and Malay elements found in Malaysia, Singapore and Indonesia.

Parmesan & Herb French Toast

Parmesan & Herb French Toast

Fresh herb flavors with a bit of nutty Parmesan works so well with Balsamic, Garlic & Herb Jam. Makes a great brunch with Rose wine.

Quiche with TomaTruffle

Quiche with TomaTruffle

This is a spring inspired quiche with fresh asparagus, shallots and TomaTruffle cheese - Yes!

Rosé Slushie

Rosé Slushie

Summer fun in the sun calls for a refreshing, easy to drink, only slightly-alcoholic pink lemonade.