December 2014 Wine Club Newsletter

16th Dec 2014 @ 13:12 by Bill

What an amazing year with a great 2014 vintage in barrel - we have some beautiful wines to enjoy. We have been busy doing events and dinners for our wine club members and are now offering our circa 1890 fully renovated barn as an event facility exclusively for wine club members.

If you would like to send our wine as a gift to friends for the holidays contact us now and we will get it there for that important day.

Here are the wines of our December shipment. Based on your choice of wine preferences we have selected three of these six wine alternatives. (Just click on any of the wines, recipes or cheeses for more detail)

White Wines

Chantilly Chardonnay 2012

Frolic Viognier2012

Joy Sauvignon Blanc 2012

Red Wines

Ravish Melange 2012

Rapture Pinot Noir 2013

Enchant Trinity 2011

Please call Christine on 707-433-1500 or email Christine with any questions about delivery or if you have chosen to pick up your wines then you're invited to one of our December pickup parties. Enjoy these beautiful wines and we look forward to seeing you in 2015.

December Pickup Parties

Local and visiting Club Members are invited to one of the Pickup Parties held every Sunday in December so if you are coming RSVP please. As usual, Wine Club Members and partner are complimentary and guests are $25 each, charged to your card to confirm your reservation.

Due to the number of people attending, we are unable to admit anyone without a reservation so it is important that you let us know which party you will attend and who is coming with you - email Jen here

Please note that that at the time of this email both parties for December 21 are full a so, in addition to Sunday December 28, we are hosting additional two parties on Sunday January 4. Do RSVP now to attend one of the remaining parties.

Growing Our Food and Event Teams

We have added to our food team. Chefs Tommy and Kat have now been joined by Chef Garrett and our Clinical Nutritionist, Lauren. This team is producing some fantastic recipes and delicious dishes to complement our wines at all our events such as Pickup Parties, Pig Roast Lobster Feast as well as all the private events we produce for individual wine club members.

Kim Collins has also joined our concierge team as Event Coordinator so if you are planning a trip or an event in wine country call Jen, Jeff or Kim for some advice and find out how we can help, from recommending lodging to working with you to develop a full corporate meeting, private dinner or a meet-and-greet.