Chimichurri Mix

melange

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For making Chimichurri sauce and use as a rub on meats before cooking.

Use this mix to make a quick and convenient South American chimichurri sauce.

This spice mix can also be used as a dry marinade with red meats before cooking.

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Recipes

• Chimichurri Sauce

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Contents

Onion, parsley, sea salt, chilli, bay leaves, basil, paprika, oregano, coriander leaf, garlic.

Package Size: 25 g - also available in 1.2 Kg chef packs.

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Fresh, natural, pure herbs and spices blended and packed in Australia from imported and local ingredients then flown directly to our California Epicurean Kitchen.

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Botanical Name	melange