Satay Sauce
Rich, nutty, and irresistibly savory, our Satay Sauce is perfectly balanced with hints of sweetness, spice, and a velvety texture - the ultimate complement to grilled skewers and bold flavors.
Ingredients
- Herbies Satay Spice Blend · 3 tablespoons
- peanut oil · 1/2 tablespoon
- soft brown sugar · 1/2 tablespoon
- water · 1/2 cup
- peanut butter · 6 tablespoons
Instructions
- Heat a saucepan and dry roast the spice powder for about 1 minute – do not overcook.
- Add oil, soft brown sugar and peanut butter, stirring constantly.
- Slowly add water, still stirring, until desired consistency is achieved.
Jenny's Tip: - Serve with skewers of chicken, lamb, pork, beef or seafood.