Bagel Crusted Chicken

This“Everything” Chicken recipe is made with our classic bagel seasoning, and baked in the oven to juicy, tender, delicious perfection.

Ingredients

• For the Chicken:  ·   
• Chicken Breasts, boneless skinless  ·  4 
• Herbie's Bagel Sprinkle  ·  1/4 cup 
• Extra Virgin Olive Oil  ·  1 tablespoon 
• For the Sauce:  ·   
• Green Onion, sliced  ·  1/4 cup 
• Cream Cheese  ·  4 ounces 
• Half and Half  ·  1/4 cup 
• Butter, melted  ·  1 tablespoon 
• Salt & Pepper, to taste  ·   

Instructions

For the Chicken:

1. Preheat oven to 400º F.
2. Place chicken breasts in a baking dish. 9×9" or larger.
3. Drizzle the extra virgin olive oil over the chicken and make sure each chicken breast is completed coated in oil.
4. Season lightly with salt and pepper.
5. Next, coat the chicken breasts evenly with Herbie's Bagel Sprinkle.
6. Make sure to pack the Bagel Sprinkle onto each one to form a crust.
7. Bake at 375º F for 25-35 minutes or until internal temperature reaches 165º F

For the Sauce:

1. While the chicken cooks, melt 1 tablespoon butter in a medium bowl.
2. Whisk in remaining sauce ingredients until very smooth.
3. Taste and add salt to taste.

When chicken is baked, remove from oven and let stand 5 minutes. Serve with plenty of scallion cream cheese sauce and enjoy with a glass of Relish Roussanne!