HoneyBee Goat Gouda Dutch Cheese - Aged for six months, Honey Bee is full of flavor, but neither too strong nor too salty. Its smooth firmer texture makes it easy to slice or cube for a cheese plate.
It's amazing what just a little honey can do to a goat's milk cheese. More classic than the creamy combo of milk and honey the subtle sweetness of our Honey Goat, a Gouda-style goat's milk cheese is pleasantly nutty with a sweet warmth, this toothsome treat has notes of roasted cashews with just a hint of caramel.
Chèvre Gouda HoneyBee's smooth texture makes it easy to slice or cube, and a great snack food with preserves or melted on bread or pastries. Put a slice of this on a cracker and let it melt in your mouth, or pair with a crisp white wine.
This outstanding Dutch cheese is imported in full wheels from Holland, and is cut and wrapped by cheese experts in our culinary team. Our cheese always ships expedited in an insulated package to ensure freshness.
Chèvre Gouda HoneyBee is made in the Netherlands from pasteurized goat's milk, with a drizzle of fresh honey added to the pure goat milk to lock in those sticky undertones.
Aged in wax for six months, this cheese is full of flavor, but is neither too strong nor too salty.
Chèvre is the French word for goat, and Chèvre cheese is made entirely of goat's milk. Chèvre is more pronounced in flavor than cheese made with cow's milk, and is easily digested, a healthy alternative for persons with lactose intolerance.
Goat's milk is lower in fat and cholesterol than cow's milk, and higher in calcium and Vitamins A & B.