Haystack Green Chili Jack (also known as Chile Jack) is an award-winning, semi-soft Monterey Jack-style cheese produced by Colorado's Haystack Mountain Creamery. It blends a mild, creamy base with roasted, diced green chiles from New Mexico (such as Anaheim or Hatch) for a distinctly rich, tangy, and subtly spicy kick
Creamy and buttery with an earthy zest from the roasted peppers
This mild, wax coated cheese has a creamy flavor with a subtle tang that goes well as a filling for quesadillas, enchiladas, chili rellenos, or omelets.
Use it to create fantastic macaroni and cheese or the ultimate cheeseburger and enjoy with a Frolic Viognier.
For a special taste treat dust our Haystack Green Chili Jack cheese with our Herbie's Masaman Curry Powder . - Yum!
Haystack Mountain Goat Dairy specializes in producing a variety of goat cheeses. The company uses milk from local, carefully managed herds to craft its products. Their cheese offerings include both soft, fresh varieties and aged, firmer cheeses.
| Milk | Goat |
|---|---|
| Texture | Semi-Soft |
| Country | United States |