Laura Chenel's creamy, mild-flavored chevre is paired with the flavors of fig and zesty grapefruit in this slightly sweet and tangy small format cheese.
Laura Chenel's Fig & Grapefruit Log is a perfect balance of zesty and sweet flavors that complement any occasion from breakfast all the way to elegant dinner recipes. The Fig & Grapefruit is sweet with a bright tang from the grapefruit and goat cheese. The sweet-and-savory combination of the figs and earthy goat cheese will surely satisfy any palate.
This soft and spreadable chevre is the perfect picnic cheese - not to mention, its slight sweetness makes it popular with the younger kids at the table.
Delicious, healthy and accessible in price, they offer convenience, a variety of usage options and a wide array of fresh flavors to please any palate
A medallion is a perfect addition to any cheeseboard, toasted baguette or on crackers.
Crumble Original medallions in a spinach salad, add Sun-Dried Tomato & Basil to scrambled eggs, top French toast with Fig & Grapefruit, or spread Garlic & Chive on a bagel.
Fresh goat cheese made from milk sourced only from family farms around the West. The high milk quality yields a bright, clean, taste that balances just the right amount of fig and grapefruit. Each piece is carefully crafted in our LEED Gold certified (sustainable) creamery.
All our cheeses are provided in 8-ounce cuts at a standard price making your selection easy and economical. Currently available cheeses are listed in our on-line Gourmet Cheese Shop and the selections are revised seasonally.
Visit our Gourmet Cheese Shop . . .
Our Cheese Club selection is produced four times each year and includes eight different 4-ounce sample cuts at a single low price to make a great tasting tray or a complete cheese course at dinner.
Inquire about our Cheese Club . . .
Visit our entire cheese selection in our Cheese Listing. Filter your search by country of origin, milk type and texture.
Search our Cheese Listing . . .
Read All About Cheese ~ Milk's Leap Toward Immortality . . .
Milk | Goat |
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Country | United States |