Butter Chicken Spice Mix

Natural spice blend

$12.00

A carefully balanced mix of all-natural aromatic spices, designed to recreate the authentic taste of Butter Chicken (Murgh Makhani). Adds depth, warmth, and complexity to chicken dishes.

Perfect for marinating or seasoning chicken, this aromatic blend creates rich, creamy butter chicken sauces. Also ideal for roasted vegetables, soups, or grains, adding warm, fragrant spice to a variety of dishes.

Mildly sweet flavors of spiced tomato and butter. Overall Impression: Warm, fragrant, slightly sweet, and richly aromatic—perfectly suited to tender chicken, vegetables, or even a fusion-style dish.

Perfect for marinating or seasoning chicken, this aromatic blend creates rich, creamy butter chicken sauces. Also ideal for roasted vegetables, soups, or grains, adding warm, fragrant spice to a variety of dishes.

Butter Chicken (Murgh Makhani) - Tender chicken simmered in a rich, velvety tomato and butter sauce, delicately spiced with a blend of traditional Indian aromatics. A beloved classic that balances creamy sweetness with a warm, fragrant hint of spice.

Before the partition of India and Pakistan, Kundan Lal Gujral made tandoori chicken in a dhaba in Peshawar in the 1920s. Gujral didn't want to be wasteful, so he experimented with dried chunks of chicken, added tomatoes, butter, and some masalas to the gravy and thus, gave birth to the famous butter chicken.


Fresh, natural, pure herbs and spices blended and packed in Australia from imported and local ingredients then flown directly to our California Epicurean Kitchen.


Botanical Name Natural spice blend
Common Names Butter Chicken Spice Mix
Flavor Herb butter
Contains Paprika, cumin, coriander, turmeric, pepper, fennel, ginger, cinnamon, fenugreek, cardamom, chilli, cloves, caraway, brown cardamom and mint.

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