This cheddar-like Cow and Goat milk blend has a velvety paste that will have you coming back for more!
The browned-butter notes of the cow milk meet in perfect harmony with the tangy and fruity goat's milk to warm you up from the inside like grandma's baked goods.
It is a semi-hard cheese with a slightly crumbly texture and a complex tanginess that make it a true American Original.
Warm, baked bread aroma with a sweet and salty taste. A very melt-able, slightly elastic, semi-firm texture with a browned butter, apples and pie crust flavor.
Seascape cheese's complex tanginess and creamy texture make it a great choice for picnics or hors d'oeuvres.
Pair Seascape cheese with a bottle of Clarissa Vin Rouge and Rustic Bakery Bites crackers for a perfect evening for just the two of you! Seascape is a decadent escape anytime you are relaxing and enjoying it!
The vacuum-sealed wedges last for up to 6 months when refrigerated.
Seascape is made from a blend of cow and goat milk. The Seascape name is inspired by a luxury resort in the Central Coast town of Aptos.
It is a semi-hard cheese with a slightly crumbly texture and a complex tanginess that make this cheese a true American Original. Seascape is a decadent escape anytime you are relaxing and enjoying it!
Ingredients: Pasteurized whole cow milk, pasteurized 100% goat milk, cheese cultures, vegetarian enzymes, calcium chloride, salt
Milk | Combination |
---|---|
Texture | Semi-Firm |
Country | United States |