Nasi Goreng Spice Mix
Add to fried rice for a Nasi Goreng flavour, a typical spicier fried rice
To make a sambal paste, mix one measure of Nasi Goreng spice mix with an equal quantity of water. Add half a measure of oil and stir until blended. Keep refrigerated or use at once.
Contains: chilli, garlic, red chilli, sugar, amchur, shrimp powder, galangal, ginger.