Mixed Herbs Special Blend

Herbie's Special Blend of Mixed Herbs

$7

A blend of herbs and spices for flavoring meat loaf, casseroles and poultry seasoning.

Herbie's Special Blend of Mixed Herbs includes sage, thyme, marjoram, oregano, mint, marjoram and parsley, specially blended to have a greater subtlety than traditional "mixed herbs" products.

Herbie's Special Blend of Mixed Herbs can accentuate the flavors of turkey, chicken, pork, and gravy, but can also add great flavor to other dishes like soups, roasted vegetables, pizza and other savory and sweet dishes.

Herbie's Special Blend of Mixed Herbs truly represent the flavors of fall and winter.

Sage has a robust flavor with savory and slightly peppery undertones; Thyme has an earthy, slightly minty flavor with a hint of lemon and warmth; Marjoram has a milder, sweeter flavor with a delicate herbal fragrance and floral undertones.

Together Herbie's Special Blend shows a subtle, balanced, fresh herb flavor.

Sage is a classic herb for turkey, so since turkey is a holiday staple using sage or rubbed sage is generally a must. It is also perfect in stuffing, with asparagus, beans, cherries, chicken, fatty meats, oily fish, goose, liver, pasta, potatoes, soups, stews, and tomatoes

Rosemary is a pungent herb good with apricots, beans, bell peppers, cabbage, chicken, eggs, eggplant, fish, lentils, peas, pork, potatoes, soups, stews, tomatoes, winter squash so perfect for all the holiday side dishes.

Thyme is a classic seasoning in soups, stews and casseroles as well as rice, beans and meat dishes. Also good on cabbage, carrots, chicken, corn, eggplant, fish, lamb, meats, onions, potatoes, soups, stews, tomatoes, winter vegetables.

Herbie's Special Blend of Mixed Herbs truly represent the flavors of fall and winter.

Herbie’s family developed this special mixed herbs blend in the 1950’s when a simple mix of Thyme, Sage and Marjoram usually sufficed as the ubiquitous Mixed Herbs of common use. 

Herbie's Special Blend of Mixed Herbs can be used in exactly the same way as traditional Mixed Herbs, however they have a greater subtlety of flavor, created by the reduction in sage, the balance of oregano and the freshness of mint.

Botanical Name Herbie's Special Blend of Mixed Herbs
Common Names Mixed Herbs
Flavor Subtle, balanced, fresh herb flavor
Contains Thyme, Sage, Oregano, Mint, Marjoram, Parsley
Application Same as traditional mixed herbs. Sauces, soups, casseroles, roasted vegetables