Grossetano pure buffalo milk cheese is for an adventuresome palate. There’s an intriguing wildness to it that one can’t quite define. It is salty but not too salty, concentrated but not strong, with a tangy finish and a pleasant aftertaste.

The paste has a consistent, milk white color, tending to ocra as seasoning progresses. The crust is an ocra color which tends to acquire grey tones as seasoning progresses.

Textually, a thin, hard, slightly damp natural rind while the interior is firm, pale and brittle.

Milk Combination
Texture Firm
Country Italy

Joy Sauvignon Blanc

Joy Sauvignon Blanc

Crisp and elegant this light gold Sauvignon Blanc has the illusion of citrus and passion-fruit on the nose finishing with a lingering soft, dry melon on the palate.