Creole Seasoning
$7
A Louisiana style spicy blend for seasoning meat before cooking.
Coat meat with seasoning, allow to dry marinate for up to 20 minutes, then pan-fry, grill, barbecue or roast.
Recipes
Pipin' Hot Creole Sausage with Rice Pilaf
Contains
sea salt, sweet paprika, onion, garlic, white pepper, black pepper, oregano, basil, chilli, thyme, bay leaves, allspice.
