Brazilian Spice Blend
A mushroom lover’s delight. This spice blend can be used as a seasoning and a rub on meats.
Sprinkle on mushrooms while sauteing or barbecuing.
Use approximately 1/4 teaspoon of spice mix on each side when dry marinating steak, chicken or fish.
You may wish to increase this amount depending on the amount of chili heat you prefer.
- Citrus Braised Pork in Banana Leaves - Cochinita Pibil
- Teriyaki Marinated Steak
- Brazilian Breakfast Mushrooms
Paprika, ginger, salt, garlic, onion, cumin, coriander seed, coriander leaf, allspice, cinnamon, pepper, chili. Blended and packed in Australia from local and imported ingredients.
Packet Size: 40g or 1.5 oz