Brazilian Spice Blend

Spice Mix

$9.00

Inspired by the bold, vibrant flavors of Brazil, this lively spice blend layers smoky paprika, warming ginger, garlic, and cumin with aromatic coriander, sweet allspice, cinnamon, and a touch of chili heat.

Bright yet deeply savory, it delivers a beautifully balanced profile that enhances grilled meats, roasted vegetables, stews, seafood, and traditional Brazilian-inspired dishes.

Hearty and meat-friendly, balanced rather than spicy it is designed to enhance beef, pork, chicken, beans, and grilled foods without overpowering them.

Warm • Savory • Lightly smoky • Aromatic • Earthy • Gently spiced • Subtle sweetness

Bold, savory, and aromatic with earthy warmth and subtle brightness. More depth than heat; robust without being aggressive. Finishes as savory and lingering with earthy warmth, subtle citrus lift, and a clean peppery close.

Perfect for grilled chicken, churrasco-style beef, pork, roasted vegetables, rice dishes, black beans, seafood, or slow-braised stews. Especially delicious as a rub for skewers or mixed into marinades with citrus and olive oil.

A mushroom lover’s delight - sprinkle on mushrooms while sauteing or barbecuing.

Botanical Name Spice Mix
Common Names Brazilian Spice Blend
Flavor Warm • Savory • Lightly smoky • Aromatic • Earthy • Gently spiced • Subtle sweetness
Contains Paprika, ginger, salt, garlic, onion, cumin, coriander seed, coriander leaf, allspice, cinnamon, pepper, chili.
Application Sprinkle on mushrooms while sauteeing or barbecueing. Use approximately 1/4 teaspoon of spice mix on each side when dry marinating steak, chicken or fish. You may wish to increase this amount depending on the amount of chili heat you prefer.

Brazilian Breakfast Mushrooms

Brazilian Breakfast Mushrooms

Enjoy our South American take on mushrooms and eggs using our Brazilian spice blend. Try adding chorizo, spinach or avocado, or make a large batch in a roasting tray and bake the eggs on top when feeding a crowd, serving with soft tortillas.

Chicken Adobo

Chicken Adobo

It truly tastes as incredible as it looks. So easy with just a handful of ingredients - the right balance of soy sauce, vinegar, black peppercorns and sugar that creates an incredibly sticky glaze with a depth of flavor like it’s been slow cooked.

RECIPE VIDEO

Teriyaki Marinated Steak

Teriyaki Marinated Steak

This easy and delicious teriyaki marinade turns ordinary flat iron steak into a flavorful, Asian-inspired delight!