Bloody Mary Spice Mix

Spice Mix

$9.00

Herbie’s Bloody Mary Spice Mix is a lively blend of natural herbs and spices that makes crafting an irresistible Bloody Mary wonderfully simple. Just stir the mix into tomato juice, add a splash of vodka, and you have a cocktail bursting with bright, savory flavor.

The carefully balanced spices bring warmth, depth, and a gentle kick that perfectly complements the richness of tomato juice, creating a Bloody Mary that is bold, refreshing, and delightfully complex. It’s an effortless way to serve a classic brunch favorite with just the right touch of spice and character.

The result is a bold, balanced Bloody Mary with layers of flavor—perfect for brunch, leisurely weekends, or anytime a savory cocktail is called for.

All-Natural, Gluten Free, Vegan, No MSG or Added Preservatives

Herbie’s Bloody Mary Spice Mix blend features tomato powder, celery seed, chilli powder, sea salt, sumac, black pepper, allspice, horseradish, and star anise—each ingredient adding its own note to the glass.

Tomato powder deepens the rich tomato flavor, celery seed brings the classic Bloody Mary aroma, while chilli and black pepper provide a lively warmth. Sumac contributes a bright, tangy lift, horseradish adds a distinctive bite, and subtle hints of allspice and star anise round out the mix with intriguing depth.

Herbie’s Bloody Mary Spice Mix is a blend of natural ingredients that makes it easy to create an absolutely tantalizing Bloody Mary—simply add it to tomato juice and vodka for a perfectly balanced cocktail.

Easy Bloody Mary Recipe

Simply add ½ teaspoon Bloody Mary Spice Mix to 3 fluid ounces of tomato juice and 1.5 fluid ounces of vodka.

Add ice, stir well and serve with a swizzle stick and fresh celery.

OR

The result is a bold, balanced Bloody Mary with layers of flavor—perfect for brunch, leisurely weekends, or anytime a savory cocktail is called for. For a non-alcoholic version, just leave out the vodka!

We’ve also used our Bloody Mary Spice Mix to make a dipping sauce and granita for seafood this Summer. The flavours of celery, tomato, chilli, horseradish and pepper are a great match for fresh and raw seafood.

Botanical Name Spice Mix
Common Names Bloody Mary Cocktail, Virgin Mary Cocktail
Flavor Rich, warm, bright, tangy with a little bite
Contains tomato powder, celery seed, chilli powder, sea salt, sumac, black pepper, allspice, horseradish, star anise
Application Absolutely tantalizing Bloody Mary cocktail

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