May 2019 Wine Club Newsletter
Here are the wines we have selected for you to enjoy in May together with the cheeses, recipes and spices to go with your wines.
Simply click on the wine, cheese, recipe or spice for more information. To watch our chefs prepare the recipe click on the red arrow.
White Wines of May 2019
Red Wines of May 2019
RECIPE PAIRED WITH THIS WINE: - Citrus Braised Pork in Banana Leaves - Cochinita Pibil
SPICES WE USED IN THIS RECIPE: - Brazilian Spice Blend - / - Annatto Seed
CHEESE PAIRED WITH THIS WINE: - Aged Swiss Gruyere 1655
RECIPE PAIRED WITH THIS WINE: - Roasted Potato Salad, Sauce Gribiche & Green Beans
SPICES WE USED IN THIS RECIPE: - Sicilian Salt
CHEESE PAIRED WITH THIS WINE: - Herbes de Humboldt
Bills Cellar Wine of May 2019
We are sharing Bill's latest personal cellar wine with you in this shipment. Bill decided to create this special reserve wine for his own personal cellar. Normally priced at $265 per bottle and limited to one bottle per wine club member, for this shipment we have reduced the price to $125 in place of your normal member discount.
Special Pricing Notification
We commit to our club members an average price per shipment. If we decide to include a more expensive wine we reduce its price to fit with our published average shipment price. Your club discount is then applied to the new lower price for the shipped wine. Once the club shipments are complete the wine reverts to its original price.
In this shipment the Amourette Chardonnay was lowered from $55 to $45 per bottle and the Tango Malbec was lowered from $85 to $65 per bottle then your club discount was applied to the lower price.