May 2018 Wine Club Newsletter

Here are the wines we have selected for you to enjoy in May together with the cheeses and recipes to go with your wines.

Simply click on the wine, cheese or recipe for more information. To watch Chef Tommy prepare the recipe click on the red arrow

##White Wines of May 2018
###[***Frolic* Viognier 2016**](https://williamsonwines.com/product/frolic-viognier-2016) RECIPE PAIRED WITH THIS WINE: - *[Panzanella](https://williamsonwines.com/recipe/panzanella) [

](https://www.youtube.com/embed/fq36sw4J2K0)* SPICES WE USED IN THIS RECIPE: - * [Garlic Steak Seasoning](https://williamsonwines.com/product/garlic-steak-seasoning)* CHEESE PAIRED WITH THIS WINE: - *[Lustenberger 1862 ](https://williamsonwines.com/product/lustenberger-1862)*

###[***Joy* Sauvignon Blanc 2016**](https://williamsonwines.com/product/joy-sauvignon-blanc-2016) RECIPE PAIRED WITH THIS WINE: - *[Lemon and Herb Roasted Chicken with Caper Cream Sauce](https://williamsonwines.com/recipe/lemon-and-herb-roasted-chicken-with-caper-cream-sauce) [

](https://www.youtube.com/embed/gYmVIlSExUI)* SPICES WE USED IN THIS RECIPE: - * [Lemon and Herb Pepper](https://williamsonwines.com/product/lemon-and-herb-pepper) - & - [Bay Leaves](https://williamsonwines.com/product/bay-leaves-_-turkish-whole)* CHEESE PAIRED WITH THIS WINE: - *[Grossetano](https://williamsonwines.com/product/grossetano)*

###[***Relish* Roussanne 2015**](https://williamsonwines.com/product/relish-roussanne-2015) RECIPE PAIRED WITH THIS WINE: - *[Za'atar Crusted Grilled Shrimp Skewers](https://williamsonwines.com/recipe/zaatar-crusted-grilled-shrimp-skewers) [

](https://www.youtube.com/embed/bjjS4PYPdRM)* SPICES WE USED IN THIS RECIPE: - * [Za'atar](https://williamsonwines.com/product/zaatar)* CHEESE PAIRED WITH THIS WINE: - *[Salva Cremasco](https://williamsonwines.com/product/salva-cremasco)*

##Red Wines of May 2018 ###[***Allure* Meritage 2015**](https://williamsonwines.com/product/allure-meritage-2015) RECIPE PAIRED WITH THIS WINE: - *[Baba Ghanoush with Grilled Steak Kebobs](https://williamsonwines.com/recipe/baba-ghanoush-with-grilled-steak-kebobs) [

](https://www.youtube.com/embed/PXiXd1IHOp4)* SPICES WE USED IN THIS RECIPE: - * [Sesame Seeds](https://williamsonwines.com/product/toasted-sesame-seeds) - & - [Native Lemon Pepper](https://williamsonwines.com/product/lemon-pepper-native-seasoning)* CHEESE PAIRED WITH THIS WINE: - *[Gorgonzola Piccante](https://williamsonwines.com/product/gorgonzola-piccante)*

###[***Indulge* Cabernet Sauvignon 2014**](https://williamsonwines.com/product/indulge-cabernet-sauvignon-2014) RECIPE PAIRED WITH THIS WINE: - *[Pecan Pie Tarts](https://williamsonwines.com/recipe/pecan-pie-tarts) [

](https://www.youtube.com/embed/dgm9VdoFMu8)* SPICES WE USED IN THIS RECIPE: - * [Cassia Bark Ground](https://williamsonwines.com/product/cassia-bark-ground)* CHEESE PAIRED WITH THIS WINE: - *[Piave Vecchio ](https://williamsonwines.com/product/piave-vecchio)*

###[***Harmony* Shiraz 2014**](https://williamsonwines.com/product/harmony-shiraz-2014) RECIPE PAIRED WITH THIS WINE: - *[Sichuan Marinated Grilled Chicken](https://williamsonwines.com/recipe/sichuan-marinated-grilled-chicken) [

](https://www.youtube.com/embed/CJyAXS6F7F4) * SPICES WE USED IN THIS RECIPE: - * [Sichuan Chili Spice Mix](https://williamsonwines.com/product/sichuan-chili-spice-mix) - & - [Jaggery](https://williamsonwines.com/product/jaggery-indian-sugar) - & - [Ginger Slices](https://williamsonwines.com/product/ginger-slices)* CHEESE PAIRED WITH THIS WINE: - *[Farmstead Manchego ](https://williamsonwines.com/product/farmstead-manchego)*