Here are the wines we have selected for you to enjoy in February together with the cheeses, recipes and spices to go with your wines.
White Wines of February 2019
Relish Roussanne 2017
Tom Kha Thai Coconut Soup
Pepper Long (whole)
Galangal Slices
Organic Pecorino Toscano
Frolic Viognier 2017
Mango Chicken Coconut Curry
Curry Mix with whole Seeds & Spices
Brie Couronne with Black Pepper
Chantilly Chardonnay 2017
Filet Mignon with Dijonnaise
Bill's Steak Rub
Robiola Due Latte
Red Wines of February 2019
Sultry Cabernet Franc 2014
Chicken Mole Tostadas
Mole Poblano Blend
Brunet
Amour Merlot 2016
Dark Chocolate Tahini Brownies with Strawberry Jam Swirl
Vanilla Extract
Rose Petals
Robiola Rocchetta
Elate Grange Cuvée 2014
Rib Eye Steaks with Black Sesame Sauce
Sesame Seeds Toasted
Couronne De Fontenay
Bills Cellar Wine of February 2019
StagecoachCabernet Sauvignon 2014
For February's Cellar selection we wanted to share Bill's personal "go-to" wine with you. Whenever we are going out to dinner he always reaches for a "Stagecoach" so we are including an exclusive first release of the 2014 - just for you. Normally $245 however for this shipment we have reduced the price to $125 in place of your normal member discount.
