Pipin' Hot Pepper Mustard

A blend of mild and hot peppers makes this mustard both sweet and hot. Great on hot dogs and bratwursts, it will add some kick to any sandwich and makes a great dip for pretzels or chips.

Definitely a red meat mustard. Pair it with roast beef, rib-eye steak and prime rib. It also goes well with roast turkey and chicken but always paired with our Tango MALBEC.

Bottle Size: 11.4 oz ~ All Natural, Gluten Free

Shipping Note:

We ship up to six (6) Gourmet Food Products at a Flat Rate of $13.75 anywhere in the U.S.

Ideas for Pipin' Hot Pepper Mustard . . .

## Wine Pairing

#Recipes ##Pipin' Hot Honey Glaze

Mix equal parts Williamson Pipin' Hot Pepper Mustard and Honey. Use as a glaze for chicken or pork, roasted or grilled.

##Mustard and Curry Chicken Salad

Make this tangy chicken salad for tasty sandwiches or wraps. Mix 75% mayonnaise, with 25% Pipin' Hot Pepper Mustard, and 2 teaspoons [Mild Madras Style Curry Powder](https://williamsonwines.com/product/curry-powder-mild-madras-style) per one cup of mixture.

##Crudité Dip with a Hit

Crudités are traditional French appetizers consisting of sliced or whole raw vegetables such as celery or carrot sticks which are dipped in a dipping sauce. Mix equal parts Pipin' Hot Pepper Mustard, sour cream, and cream cheese. Season with salt and pepper and add a 1/4 cup crumbled bacon for every one cup of dip. Attractively arrange all the vegetables on a large serving platter and serve with the dip.