Epicurean Dinner in Annapolis
Join Dawn & Bill for an Epicurean Dinner in Annapolis
Steve Ellsberry and Leslie Adams traveled through Australia with us earlier this year. They both enjoy good food with wine and have now offered up their beautiful waterfront home in Annapolis Maryland as a site for a private Epicurean Dinner in an gorgeous setting.
Award-winning chef and caterer Ken Upton is preparing an outstanding menu for this exclusive dinner. Naturally, Bill has paired a selection of superb wines to complement chef’s culinary creations.
So come have dinner with us on Friday November 7, 2014. This is a fixed price dinner at $135 per guest, all inclusive, to be held one-time only in beautiful Annapolis for a small group. The address will be provided when we confirm your reservation.
To reserve your place at this impressive table email us or call 707-433-1500.