Fountaingrove Epicurean Dinner
Nestled in the hills above Santa Rosa, Fountaingrove Golf Club is a private oasis located in the middle of wine country surrounded by farm-fresh produce.
Executive Chef Paul Schroeder has collaborated with Winemaker Bill Williamson to build an incredible menu featuring local, seasonal ingredients perfectly paired with Bill's award-winning wines and for one night in August, Fountaingrove will be the scene of a gastronomic treat.
Only the first thirty guests will be able to attend this private Epicurean Dinner, so RSVP, ASAP!
- Where: Fountaingrove Golf and Athletic Club.
- When: Saturday, August 16, 2014 commencing at 6:30 pm.
- Prix Fixe: $165 per person - includes private room, dinner, wines, gratuity and tax.
RSVP to: Jen McSpadden at 707-433-1500
Please come and join us for an evening of fine dining. Williamson wines are not available through stores or restaurants so this event is exclusive to Fountaingrove and Williamson Wines Club Members and their friends. Come join us for a great night of dining pleasure.